APPLE HISTORY & VARIETIES
APPLE HISTORY
Title: "The Epochs of Apple Cultivation: A Journey Through Time, Myths, and Modern Marvels"
Introduction:
The apple, an iconic fruit, traverses the annals of human history, leaving an indelible mark on civilizations across continents and epochs. From ancient mythologies and historical anecdotes to modern orchards and global trade, the apple's evolution stands as a testament to nature's enduring allure.
Ancient Origins and Cultural Significance:
The history of the apple intertwines with ancient cultures, including references in biblical tales like Adam and Eve's Garden of Eden and Greek and Roman mythologies, where it symbolized love, beauty, and immortality. The Roman Empire's expansion disseminated apple cultivation across Europe, nurturing diverse orchards.
Mythologies and Legends:
Legends, such as the renowned tale of William Tell's archery prowess—shooting an apple perched atop his son's head—add to the apple's cultural significance, weaving it into folklore and historical legacies.
Exploration and New World Discovery:
Explorers encountered indigenous crabapples upon reaching the New World, laying the foundation for apple cultivation in America. Importation of seeds and cuttings from Europe marked the dawn of apple orchards in the Americas.
Technological Advancements and 20th Century Transformations:
The 20th century heralded a transformative era for apple cultivation, marked by scientific breakthroughs in agriculture. Breeding programs aimed to develop superior apple varieties, leading to the emergence of iconic cultivars like Red Delicious and the proliferation of refrigerated storage, expanding the apple's reach.
Global Impact and Contemporary Stars:
Collaborative efforts among growers optimized distribution, meeting escalating consumer demands. Simultaneously, the latter part of the century witnessed the rise of modern apple stars—Honeycrisp, Gala, Fuji, Braeburn, Pink Lady, Jazz, Cosmic Crisp, and Opal—captivating consumers worldwide.
Diversity in Apple Varieties:
The apple landscape now features an expansive spectrum of varieties—McIntosh, Granny Smith, Golden Delicious, and more—showcasing the fruit's richness and diversity.
Continual Evolution and Industry Adaptation:
Advancements in genetics, farming practices, and global trade propelled apple cultivation's evolution, showcasing the industry's adaptability and innovation in coping with diverse climates and market preferences.
Modern Orchards and Global Significance:
Contemporary orchards epitomize the fusion of ancient wisdom with cutting-edge research. Today's global apple market offers a multitude of choices, each variety contributing to the fruit's timeless allure and global significance.
Conclusion:
From ancient legends to modern marvels, the apple's journey encapsulates a narrative of resilience, evolution, and global impact. Its legacy spans cultures and centuries, a testament to nature's bounty and humanity's enduring fascination with this versatile and beloved fruit.
This comprehensive report delves into the apple's profound historical significance, its transformation across centuries, and its continuing impact on the world stage, reflecting its status as a symbol of tradition, innovation, and timeless appeal.
COMMON APPLE VARIETIES FOR 2024
Arkansas Black Apple, Blushing Golden Apple, Braeburn Apple, CandyCrisp® Apple, Cortland Apple, Earliblaze Apple, Empire Apple, Enterprise Apple, Fireside Apple, Fortune Apple, Freedom Apple, Fuji Apple, Gala Apple, Gibson Apple, Golden Delicious Apple, Golden Supreme Apple, GoldRush Apple, Granny Smith Apple, Grimes Golden Apple, Honeycrisp™ Apple, Honeygold Apple, Idared Apple, Idared Apple, Jonafree Apple, Jonagold Apple, Jonagold Apple, Jonalicious Apple, Jonathan Apple, Liberty Apple, Lodi Apple, Macoun Apple, McIntosh Apple, Mollies Apple, Mutsu Apple, Northern Spy Apple, Ozark Apple, Pristine® Apple, Red Delicious Apple, Redfree Apple, Rome Apple, Royal Empire Apple, March Wonder Apple, Shizuka Apple, Stayman Apple, SummerMac Apple, SunCrisp® Apple, Sweet 16 Apple, UltraGold Apple, Williams’ Apple, Winesap Apple, Wolf River Apple, York Apple, Zestar!™ Apple. Honey Crisp still the most popular.
We supply some of the hardest freshest : Acey, Mac, Ambrosia, Asian, Pears, Autumn, Crisp, Blondee, Bonkers, Cameo, CandyCrisp, Cortland, CrimsonCrisp®, Empire, EverCrisp, Fortune, Fuji, Gala, Ginger, Gold, Golden, Delicious, Golden, Russet, Goldrush, Granny, Smith, Honeycrisp, Idared, Jonagold, Macoun, McIntosh, Mutsu, Northernpy, oldtired, Paula, Red, Pink, Lady, Pinova, Red, Delicious, Rome, Rome, RubyFrost, Senshu, Shizuka(Green), SnapDragon®, SnowSweet, Spartan, Stayman, Sweetie, TolmanSweet, Topecret, WineCrisp, Winesap, Zestar Apples.
245 of The Thousands Of Varieties
Acey Mac |
Known for its sweet-tart flavor and juicy texture, Acey Mac apples are
perfect for fresh eating and salads. |
Adam's Apples |
Offering a mildly sweet flavor and a crisp texture, Adam's Apples are
perfect for snacking and adding to salads. |
Adam's Pearmain |
Known for its rich, sweet-tart taste and firm texture, Adam's Pearmain
apples are ideal for fresh eating and desserts. |
Akane |
A Japanese variety with a sweet-tart taste and a crisp, juicy texture,
perfect for fresh eating and cooking. |
Alkmene |
A German variety with a balanced sweet-tart taste and a slightly floral
aroma, Alkmene apples are suitable for fresh eating and baking. |
Allen's Everlasting |
Renowned for its crisp texture and sweet-tart flavor, Allen's
Everlasting apples are great for fresh consumption. |
Ambrosia |
True to its name, Ambrosia apples offer a heavenly, sweet taste, a hint
of honeyed flavor, and a tender, juicy flesh. |
Annurca |
An Italian apple with a sweet-tart taste and a firm texture, ideal for
fresh eating and baking. |
Antonovka |
Known for its tart flavor and excellent storage qualities, Antonovka
apples are perfect for cooking and making cider. |
Arkansas Black |
Experience the Arkansas Black apple's intense flavor, rich aroma, and
firm texture, excellent for enjoying fresh or adding depth to cooking. |
Ashmead's Kernel |
Delight in the Ashmead's Kernel apple's nutty, complex flavors, and
crisp texture, a gourmet choice for connoisseurs and culinary enthusiasts. |
Aurora Golden Gala |
A sweet and aromatic apple with a crisp texture, Aurora Golden Gala
apples are perfect for snacking and adding a touch of sweetness to dishes. |
Autumn Crisp |
Renowned for its explosively crisp texture and a perfect balance of
sweetness and tartness, Autumn Crisp apples are excellent for snacking and
baking. |
Baldwin |
Enjoy the Baldwin apple's mildly tart flavor, firm flesh, and excellent
storage capabilities, well-suited for fresh eating, cooking, or cider
production. |
Beauty of Bath |
A British apple with a tangy-sweet taste and a tender texture, perfect
for fresh eating and salads. |
Beauty of Kent |
Offering a sweet, aromatic flavor and a juicy texture, Beauty of Kent
apples are excellent for fresh consumption. |
Bismarck |
Renowned for its large size and sweet-tart taste, Bismarck apples are
great for fresh eating and desserts. |
Black Oxford |
A dark-skinned apple with a sweet-tart taste and a firm texture, ideal
for fresh eating and cooking. |
Blenheim |
Offering a sweet-tart taste and a firm texture, Blenheim apples are
great for fresh consumption and baking. |
Blenheim Orange |
Known for its intense flavor profile and aromatic sweetness, Blenheim
Orange apples are ideal for cider making and fresh eating. |
Blondee |
A sweet and mildly tart apple with a juicy texture, Blondee apples are
perfect for fresh eating and snacks. |
Bonkers |
With a sweet-tart taste and a satisfying crunch, Bonkers apples are
great for fresh consumption and salads. |
Braeburn |
Enjoy the Braeburn apple's pleasingly crisp texture, harmoniously
balanced sweet-tart taste, and attractive bi-color appearance, perfect for
eating fresh or cooking. |
Bramley |
Renowned for its tangy flavor and fluffy texture when cooked, Bramley
apples are excellent for making pies and sauces. |
Brownlees Russet |
Known for its distinctive russeted skin and sweet, nutty flavor,
Brownlees Russet apples are ideal for cider making. |
Brown's Apple |
Offering a rich, sweet flavor and a tender texture, Brown's Apples are
ideal for fresh eating and baking. |
Bundy |
A crisp and juicy apple with a mildly sweet flavor, Bundy apples are
perfect for snacking and salads. |
Calville Blanc d'Hiver |
A French heirloom apple with a tart, citrusy flavor and a crisp, firm
texture, perfect for cooking and baking. |
Cambusnethan Pippin |
Known for its sweet, aromatic flavor and firm texture, Cambusnethan
Pippin apples are ideal for fresh eating. |
Cameo |
Offering a sweet-tart taste and a crisp texture, Cameo apples are ideal
for fresh eating and baking. |
Canadian Strawberry |
Renowned for its unique strawberry-like flavor and juicy texture,
perfect for fresh consumption. |
CandyCrisp |
Known for its honeyed sweetness and a satisfying crunch, CandyCrisp
apples are perfect for snacking and salads. |
Catshead |
A British heritage apple with a tart taste and an irregular shape,
suitable for cooking and cider making. |
Cellini |
Offering a sweet, aromatic flavor and a tender texture, Cellini apples
are great for fresh eating and desserts. |
Cherry Cox |
Known for its sweet-tart taste and a hint of cherry flavor, Cherry Cox
apples are perfect for fresh consumption. |
Cider apples |
Specifically grown for cider production, these apples come in various
varieties such as Yarlington Mill, Dabinett, and Kingston Black, offering
diverse flavors for cider making. |
Claygate Pearmain |
Known for its aromatic flavor and firm, crisp texture, Claygate
Pearmain apples are great for fresh eating and salads. |
Cockle Pippin |
A sweet and mildly tart apple with a tender texture, great for fresh
eating and desserts. |
Cornish Aromatic |
Known for its rich, aromatic flavor and a hint of spice, Cornish
Aromatic apples are perfect for fresh consumption. |
Cornish Gilliflower |
Offering a sweet-tart taste and a crisp, juicy texture, suitable for
fresh eating and baking. |
Cortland |
With its snowy white flesh and sweet-tart taste, Cortland apples are
perfect for salads and cooking due to their resistance to browning when
sliced. |
Cosmic Crisp |
Celebrated for its exceptional crispness, juicy bite, and a perfect
balance of sweet and tart flavors, perfect for various uses. |
Court Pendu Plat |
Known for its honeyed sweetness and complex flavors, Court Pendu Plat
apples are perfect for fresh eating. |
Courtland |
Renowned for its sweet-tart taste and firm, juicy flesh, Courtland
apples are perfect for fresh consumption. |
Cox's Orange Pippin |
Celebrated for its complex flavors of sweetness and acidity, Cox's
Orange Pippin apples are favored for fresh eating and cider making. |
Cox's Pomona |
Known for its rich, aromatic flavor and complex sweet-tart taste, Cox's
Pomona apples are great for fresh eating and desserts. |
Crimson Delight |
Vibrant red and subtly sweet, Crimson Delight apples offer a crisp bite
and are great for enjoying fresh or as a flavorful addition to desserts. |
CrimsonCrisp® |
Renowned for its explosively crisp texture and a perfect balance of
sweetness and tartness, CrimsonCrisp® apples are excellent for snacking and
baking. |
Cripps Red (Sundance) |
Known for its vivid red color and crisp bite, Cripps Red apples offer a
balanced sweetness and refreshing tartness. |
Crispin (Mutsu) |
Enjoy the Crispin apple's crisp, juicy bite, and harmonious sweetness,
suitable for various culinary uses from snacking to baking. |
D'Arcy Spice |
Offering a rich, aromatic flavor with hints of spice, D'Arcy Spice
apples are excellent for fresh eating and cooking. |
December Red |
A late-season apple with a rich, sweet-tart taste and a crisp texture,
suitable for fresh consumption and baking. |
Devonshire Quarrenden |
An English heritage apple with a refreshing, tangy flavor and a firm
texture, perfect for fresh eating and cooking. |
Drap d'Or |
Known for its golden skin and sweet, aromatic flavor, Drap d'Or apples
are great for fresh consumption and desserts. |
Duchess of Oldenburg |
A Russian heritage apple with a tangy taste and a crisp, juicy texture,
perfect for cooking and fresh eating. |
Dutch Mignonne |
Offering a sweet, mildly tart taste and a tender texture, Dutch
Mignonne apples are ideal for fresh eating. |
Early Joe |
An early-season apple with a sweet-tart taste and a crisp texture,
suitable for fresh consumption and salads. |
Easter Orange |
Renowned for its sweet-tart taste and a hint of orange aroma, Easter
Orange apples are perfect for fresh eating. |
Eclipse |
Known for its dark red color and a sweet, tangy taste, Eclipse apples
are great for fresh consumption and baking. |
Edward VII |
Offering a mildly sweet flavor and a tender texture, Edward VII apples
are perfect for fresh eating and cooking. |
Ellis Bitter |
A British cider apple with a bitter flavor and high tannin content,
suitable for cider making. |
Ellison's Orange |
Offering a sweet and aromatic flavor profile with a firm texture,
Ellison's Orange apples are great for fresh consumption. |
Elstar |
A Dutch variety offering a sweet-tart taste and a firm, juicy texture,
Elstar apples are perfect for fresh eating and salads. |
Empire |
Enjoy the Empire apple's firm texture, balanced sweetness, and subtle
tartness, making it a great choice for fresh eating and cooking applications. |
Envy |
A modern apple with a crisp texture and a sweet, tangy taste, Envy
apples are perfect for snacking. |
Envy™ |
Known for its rich, sweet taste and a hint of tartness, Envy™ apples
have a crunchy texture and are perfect for enjoying fresh or in salads. |
Eve |
Renowned for its unique honeyed sweetness, Eve apples feature a smooth
texture and a pleasant aroma, making them a delicious choice for fresh
eating. |
EverCrisp |
Combining the best qualities of Honeycrisp and Fuji, EverCrisp apples
offer a satisfying crunch, sweetness, and excellent storage ability. |
Eve's Delight |
A crisp and aromatic apple with a sweet-tart taste and a hint of
tropical flavors, perfect for snacking. |
Fall Pippin |
Known for its sweet-tart taste and a firm, juicy texture, Fall Pippin
apples are great for fresh consumption. |
Fallawater |
Offering a mild, sweet flavor and a firm texture, Fallawater apples are
ideal for fresh eating and cooking. |
Fameuse (Snow) |
Known for its snow-white flesh and a sweet-tart taste, Fameuse apples
are ideal for fresh eating and applesauce. |
Fiesta |
Renowned for its sweet-tart taste and a hint of honey flavor, Fiesta
apples are perfect for fresh consumption. |
Fillbasket |
Known for its rich, sweet flavor and crisp, juicy flesh, Fillbasket
apples are great for fresh eating and desserts. |
Flory |
A sweet, aromatic apple with a juicy texture, Flory apples are
excellent for fresh eating and desserts. |
Fortune |
Known for its sweet-tart taste and a satisfying crunch, Fortune apples
are perfect for fresh consumption and salads. |
Four-Jonathan |
A blend of four apple varieties, offering a complex, sweet-tart taste
and a firm texture, ideal for fresh consumption. |
Freyberg |
Known for its sweet, aromatic flavor and firm texture, Freyberg apples
are great for fresh eating and desserts. |
Fuji |
Savor the Fuji apple's crispness and extraordinary sweetness coupled
with a subtle honeyed flavor, making it a go-to choice for those who prefer a
sweeter bite. |
Gala |
Experience the Gala apple's aromatic sweetness and juicy crunch—a
vibrant and mildly sweet apple with a thin skin and creamy-yellow undertones,
ideal for salads and snacking. |
Gala Sonora |
A red-striped apple with a sweet, crisp flavor, perfect for fresh
consumption and salads. |
Gascoyne's Scarlet |
A sweet-tart apple with a crimson-red skin and a juicy texture,
suitable for fresh eating and desserts. |
Gillyflower |
Offering a sweet-tart taste and a tender texture, Gillyflower apples
are great for fresh consumption. |
Ginger Gold |
Early season apples with a bright yellow skin, a sweet-tart flavor, and
a hint of spiciness, perfect for fresh eating. |
Ginger Gold |
Renowned for its early-season crispness and a sweet, mildly tart taste,
Ginger Gold apples are ideal for fresh eating and salads. |
Ginger Snap |
Offering a sweet-tart taste with a hint of spice, Ginger Snap apples
are perfect for snacking and adding to salads. |
Gloria Mundi |
Boasting a large size and a sweet, rich flavor, Gloria Mundi apples are
perfect for fresh consumption and baking. |
Golden Delicious |
Discover the Golden Delicious apple's honeyed sweetness and thin skin,
offering a delicate taste ideal for baking, snacking, or adding a sweet touch
to salads. |
Golden Noble |
A Scottish variety with a sweet, honeyed flavor and firm, juicy flesh,
perfect for fresh consumption and baking. |
Golden Russet |
Offering a nutty-sweet taste and a crisp texture, Golden Russet apples
are great for fresh consumption and baking. |
Goldrush |
Known for its intense tartness and a firm, juicy texture, Goldrush
apples are perfect for cooking and making cider. |
Granny Smith |
Tangy and refreshingly tart, Granny Smith apples offer a delightful
zing balanced with a crisp bite, making them a versatile choice for both
cooking and eating fresh. |
Grapple® |
Infused with a hint of grape flavor, Grapple® apples provide a unique
taste experience, combining the crispness of apples with a subtle grape
essence. |
Gravenstein |
Renowned for its tart flavor and a tender texture, Gravenstein apples
are ideal for fresh consumption and cooking. |
Grenadier |
Offering a mildly sweet flavor and a crunchy texture, Grenadier apples
are great for fresh eating and salads. |
Grenadine |
Sweet and aromatic, Grenadine apples offer a satisfying crunch and a
refreshing taste. |
Grimes Golden |
An aromatic apple with a honeyed sweetness and a tender, juicy flesh,
perfect for fresh eating and baking. |
Hawkeye |
A sweet and aromatic apple with a firm texture, Hawkeye apples are
ideal for fresh consumption and baking. |
Holstein |
Recognized for its rich, aromatic flavor and firm, juicy flesh,
Holstein apples are excellent for fresh eating. |
Honeycrisp |
Celebrated for its explosive crunch, exceptional juiciness, and
harmonious sweet-tart flavor, Honeycrisp apples deliver a delightful eating
experience that satisfies every bite. |
Honeygold |
A golden-yellow apple with a sweet, honey-like flavor and a crisp
texture, ideal for fresh eating and salads. |
Hubbardston Nonesuch |
Known for its sweet, aromatic flavor and a hint of tartness,
Hubbardston Nonesuch apples are great for fresh eating and desserts. |
Hunt Russet |
A russeted apple with a sweet-tart taste and a firm, juicy texture,
suitable for fresh consumption and baking. |
Idared |
Renowned for its tangy-sweet taste and a crisp texture, Idared apples
are ideal for fresh eating and baking. |
Jazz |
Experience the Jazz apple's unique blend of sweet and tangy flavors,
coupled with its remarkable crunchiness, making it an excellent choice for
snacking. |
JAZZ™ |
Known for its complex flavor profile and a satisfying crunch, JAZZ™
apples offer a delightful balance of sweet and tangy notes, great for
snacking and baking. |
Jefferis |
Offering a sweet-tart taste and a tender texture, Jefferis apples are
great for fresh eating and desserts. |
Jonagold |
Relish the Jonagold apple's exceptional juiciness, balanced sweetness,
and hints of honey and spice, making it a versatile apple ideal for eating
fresh or baking. |
Jonagold |
Offering a honeyed sweetness and a satisfying crunch, Jonagold apples
are perfect for fresh consumption and desserts. |
Jonathan |
Known for its sweet-tart taste and a tender texture, Jonathan apples
are great for fresh eating and cooking. |
Juici™ |
Living up to its name, Juici™ apples offer a juicy, sweet-tart taste
with a refreshing crunch, making them a great addition to fruit salads and
desserts. |
Junami |
Boasting a refreshing sweet-tart taste and a satisfying crunch, Junami
apples offer a balance of flavors. |
Jupiter |
Known for its large size and a balanced sweet-tart taste, Jupiter
apples are perfect for fresh consumption and baking. |
Kandil Sinap |
Originating from Turkey, Kandil Sinap apples offer a sweet-tart taste
with a hint of spiciness, ideal for fresh eating and cooking. |
Kanzi |
A harmonious blend of sweet and tangy flavors with a crunchy texture,
Kanzi apples are perfect for various culinary uses. |
Kanzi® |
Offering a harmonious blend of sweetness and tanginess, Kanzi® apples
feature a crisp texture and a flavor that pairs well with both sweet and
savory dishes. |
Karmeliet |
Sweet and juicy with a hint of caramel flavor, Karmeliet apples offer a
delightful crunch and are great for snacking. |
Karmijn de Sonnaville |
A Dutch apple with a complex, sweet-tart taste and a firm, crunchy
texture, ideal for fresh eating and desserts. |
Katy |
Renowned for its sweet, aromatic flavor and a juicy texture, Katy
apples are excellent for fresh consumption and baking. |
Keepsake |
With a rich, aromatic flavor and a satisfying crunch, Keepsake apples
are excellent for fresh eating and desserts. |
Kent |
Boasting a vibrant red skin and a balanced sweet-tart taste, Kent
apples are perfect for fresh eating and baking. |
Kerry Pippin |
A British heritage variety with a sweet-tart taste and a crisp texture,
suitable for fresh eating and cooking. |
Keswick Codlin |
A tart-flavored apple with a firm texture, Keswick Codlin apples are
excellent for making applesauce and cooking. |
Kidd's Orange Red |
Aromatic and sweet with a hint of citrus, Kidd's Orange Red apples are
perfect for fresh eating. |
Kiku |
Originating from Japan, Kiku apples offer a sweet, crisp taste, and a
beautiful red color, making them a favorite for snacking. |
King David |
Renowned for its rich, spicy flavor and a firm texture, King David
apples are ideal for fresh eating and baking. |
King of the Pippins |
Offering a sweet-tart taste and a crunchy texture, King of the Pippins
apples are perfect for fresh eating and baking. |
Kizuri |
A Japanese variety with a crisp and juicy texture, Kizuri apples offer
a subtly sweet flavor and are great for eating fresh or adding to desserts. |
Knobbed Russet |
A russeted apple with a nutty-sweet taste and a crisp texture, perfect
for fresh consumption and cider making. |
KORU® |
With a sweet, tangy flavor and a firm, crunchy texture, KORU® apples
offer a refreshing taste and are perfect for eating fresh or in salads. |
Lady |
Boasting a mild, sweet taste and a crisp texture, Lady apples are
perfect for fresh eating and adding to salads. |
Lady |
Renowned for its small size and a sweet, mildly tart taste, Lady apples
are perfect for fresh consumption and garnishing. |
Lady Alice |
Known for its crunchy texture and a sweet-tart flavor with hints of
citrus, Lady Alice apples are ideal for snacking and salads. |
Lady in Red |
An apple with a bold red color and a sweet-tart taste, Lady in Red
apples provide a juicy crunch and are excellent for snacking or baking. |
Laxton's Fortune |
A British dessert apple with a sweet taste and a firm, juicy texture,
suitable for fresh eating and baking. |
Laxton's Superb |
Known for its aromatic flavor profile and juicy, crisp flesh, Laxton's
Superb apples are ideal for fresh consumption. |
Limelight |
Renowned for its sweet, citrusy flavor and crisp texture, Limelight
apples are ideal for snacking and adding to salads. |
Lobo |
With a mild sweetness and a tender texture, Lobo apples are perfect for
snacking, baking, or adding a touch of sweetness to savory dishes. |
Lodi |
An early-season apple with a tangy flavor and firm flesh, Lodi apples
are perfect for cooking, baking, and making applesauce. |
Lord Derby |
A late-season apple with a sweet-tart taste and a firm texture,
suitable for fresh eating and baking. |
Lord Lambourne |
Offering a sweet-tart taste and a firm, juicy texture, Lord Lambourne
apples are great for fresh consumption. |
Lucy™ Glo |
Renowned for its stunning red flesh, Lucy™ Glo apples deliver a
sweet-tart flavor and a unique visual appeal. |
Macoun |
Known for its sweet, aromatic flavor and a tender texture, Macoun
apples are perfect for fresh eating and desserts. |
Macoun |
Offering a sweet, aromatic flavor and a tender texture, Macoun apples
are ideal for fresh eating and desserts. |
Maiden Blush |
A pale yellow apple with a blush of red, offering a sweet-tart taste
and tender flesh, ideal for fresh consumption. |
Malling™ Centenary |
A sweet and aromatic apple with a pleasing crunch, Malling™ Centenary
apples are perfect for snacking. |
Margil |
Known for its aromatic sweetness and firm texture, Margil apples are
great for fresh eating and cooking. |
McIntosh |
Delve into the McIntosh apple's tender and aromatic flesh,
characterized by its mildly tart flavor profile, making it perfect for
applesauce, cider, and pies. |
Melba |
A Canadian apple with a delicate, sweet flavor and a crisp, juicy
texture, ideal for fresh consumption. |
Melrose |
A firm-textured apple with a tangy-sweet taste, Melrose apples are
excellent for both cooking and fresh eating. |
Merton Charm |
Renowned for its sweet-tart taste and a hint of spice, Merton Charm
apples are ideal for fresh consumption. |
Michelin |
Offering a sweet-tart taste and a crisp texture, Michelin apples are
great for fresh eating and baking. |
Modi |
A cross between Gala and Cripps Pink, Modi apples boast a unique, rich
flavor, and a perfect balance of sweetness and tartness. |
Mother |
A sweet and mildly tart apple with a juicy texture, suitable for fresh
consumption and cooking. |
Munch™ |
A crunchy and juicy apple with a refreshing, mildly sweet taste, Munch™
apples are perfect for satisfying cravings for a flavorful snack. |
Mutsu |
Renowned for its large size and a sweet-tart taste, Mutsu apples are
perfect for fresh eating and baking. |
Newton Wonder |
Offering a sweet-tart taste and a firm, crisp texture, Newton Wonder
apples are suitable for fresh eating and cooking. |
Newtown Pippin |
Revel in the Newtown Pippin apple's complex and aromatic flavor,
lending itself well to cider making and culinary creations. |
Nittany |
Known for its crisp texture and a sweet-tart flavor, Nittany apples are
ideal for fresh eating and cooking. |
Northern Greening |
Renowned for its tart flavor and excellent cooking qualities, Northern
Greening apples are great for pies and applesauce. |
Northern Spy |
Known for its exceptional tartness and firmness, Northern Spy apples
excel in baking and cooking applications due to their ability to hold shape. |
Northern Spy |
Offering a tart flavor and a crisp texture, Northern Spy apples are
excellent for cooking and making pies. |
Ontario |
Known for its crisp texture and balanced sweetness, Ontario apples are
perfect for fresh eating and adding to salads. |
Opal |
A vibrant yellow apple with a sweet, tangy taste and a crunchy texture,
ideal for salads and desserts. |
Orleans Reinette |
A French apple variety with a complex, sweet-tart flavor and a firm
texture, suitable for fresh consumption. |
Pacific Rose |
A pink-hued apple with a delicate floral aroma, Pacific Rose apples
feature a sweet, refreshing taste and a crisp, juicy texture. |
Paula Red |
Known for its early-season tartness and a tender texture, Paula Red
apples are ideal for fresh eating and applesauce. |
Pazazz™ |
Bursting with flavor, Pazazz™ apples feature a sweet-tart taste and a
firm, crunchy texture, making them an excellent choice for snacking. |
Peasgood's Nonsuch |
Renowned for its large size and sweet, juicy flavor, Peasgood's Nonsuch
apples are perfect for fresh consumption and baking. |
Pinata |
Experience the Pinata apple's tropical sweetness, crisp texture, and
vibrant appearance, ideal for snacking and salads. |
Pink Lady (Cripps Pink) |
Revel in the Pink Lady apple's vibrant pink hue, balanced sweet-tart
taste, and crunchy texture, making it a popular choice for salads and
desserts. |
Pinova (Sonata) |
Offering a crisp texture and a complex sweet-tart taste, Pinova apples
are great for fresh eating and desserts. |
Pitmaston Pineapple |
Named for its pineapple-like aroma and sweet taste, Pitmaston Pineapple
apples are perfect for fresh eating. |
Pomme Gris |
Offering a rich, nutty flavor and a firm texture, Pomme Gris apples are
excellent for fresh consumption and cider making. |
Pound Sweet |
Known for its large size and sweet, juicy flavor, Pound Sweet apples
are ideal for fresh eating and desserts. |
PoundSweet |
Offering a rich, sweet flavor and a tender texture, PoundSweet apples
are perfect for fresh consumption and baking. |
Prince Edward |
A classic apple variety with a sweet-tart taste and a tender texture,
perfect for fresh consumption. |
Querina |
A unique apple variety with a sweet and slightly spicy flavor, ideal
for fresh consumption. |
Red Astrachan |
An early-season apple with a tangy, refreshing taste and a juicy
texture, great for fresh eating and cooking. |
Red Betty |
A sweet-tart apple with a crisp texture and a vibrant red skin, perfect
for fresh eating and salads. |
Red Boskoop |
A classic Dutch apple with a tangy flavor and a firm, juicy texture,
perfect for baking, cooking, and cider making. |
Red Delicious |
Indulge in the classic sweetness of Red Delicious apples, boasting a
bold red hue, a hint of floral aroma, and a satisfyingly crisp texture
perfect for fresh snacking. |
Reine des Reinettes |
Known for its intense aromatic flavor and crisp texture, it's a
versatile apple for various uses. |
Rhode Island Greening |
A tart-flavored apple with a green-yellow skin, ideal for cooking,
baking, and making applesauce due to its firm texture. |
Ribston Pippin |
A classic English apple with a rich, aromatic flavor and a firm, juicy
texture, ideal for fresh eating and baking. |
Rome |
Known for its dense and mildly sweet flesh, Rome apples retain their
shape when cooked, making them an excellent choice for pies, sauces, and
baking. |
Rosalynn |
Boasting a balanced sweetness and a refreshing crunch, Rosalynn apples
are perfect for a variety of culinary uses. |
Rosemary Russet |
Known for its russeted skin and nutty-sweet flavor, Rosemary Russet
apples are excellent for cider making. |
Rosette |
With a sweet and refreshing taste, Rosette apples offer a juicy crunch
and are perfect for snacking. |
Roter Eiserapfel |
A German variety with a tart, refreshing taste and a firm texture,
perfect for fresh eating and cooking. |
Roxbury Russet |
Known for its russeted skin and sweet-tart taste, Roxbury Russet apples
are ideal for cider making and fresh eating. |
Rubens |
With a smooth, sweet taste and a crisp bite, Rubens apples have a
pleasingly mild acidity, making them an excellent choice for a variety of
culinary uses. |
Rubinette (Rafzubin) |
A Swiss variety with a complex, sweet-tart flavor and a satisfying
crunch, ideal for fresh eating and cooking. |
Rubinola |
With a deep red color and a rich, sweet-tart taste, Rubinola apples
offer a satisfying crunch and are great for snacking. |
RubyFrost |
A crisp and tangy apple with a beautiful red color, RubyFrost apples
are excellent for fresh eating and baking. |
RubyFrost |
Renowned for its crispness and a balanced sweet-tart taste, RubyFrost
apples are ideal for fresh eating and baking. |
Russet Apples |
Typically characterized by a rough, russeted skin and a sweet, nutty
flavor, Russet apples are great for various uses, including cider. |
Sansa |
Aromatic and sweet-tasting, Sansa apples boast a refreshing crunch and
a delightful balance of sweetness and acidity, perfect for snacks and
desserts. |
Senshu |
Known for its sweet-tart taste and a juicy texture, Senshu apples are
perfect for fresh consumption and salads. |
Sheepnose |
Known for its unique, blocky shape resembling a sheep's nose, Sheepnose
apples offer a sweet-tart taste and are great for fresh eating. |
Shizuka |
Sweet and aromatic with a crisp texture, Shizuka apples are ideal for
fresh eating and salads. |
Silken |
A sweet and juicy apple with a smooth texture and a refreshing flavor,
perfect for snacking. |
Smitten™ |
True to its name, Smitten™ apples offer a deliciously sweet and tangy
taste with a satisfying crunch, perfect for enjoying fresh or adding to
salads. |
SnapDragon® |
Renowned for its explosive crunch and a sweet-tart taste, SnapDragon®
apples are perfect for fresh eating and snacking. |
SnowSweet |
Offering a sweet, slightly tart taste and a juicy texture, SnowSweet
apples are ideal for fresh consumption and salads. |
Sonali |
Aromatic and sweet with a hint of spice, Sonali apples offer a
satisfying crunch and a distinctive taste. |
Spartan |
Discover the Spartan apple's crisp texture, balanced sweetness, and
tangy undertones, perfect for enjoying fresh or incorporating into culinary
creations. |
Spencer |
Renowned for its sweet-tart taste and a firm texture, Spencer apples
are great for fresh consumption and baking. |
St. Edmund's Pippin |
Known for its rich, aromatic flavor and a perfect balance of sweetness
and tartness, great for fresh consumption. |
Stark |
With a mildly sweet flavor and a crunchy texture, Stark apples are
excellent for fresh eating and snacking. |
Summer Rambo |
An early-season apple with a tangy flavor and crisp, white flesh,
perfect for fresh eating and cooking. |
Sunrise |
Known for its bright red skin and sweet-tart taste, Sunrise apples
offer a refreshing crunch and are great for fresh consumption. |
Suntan |
With a unique russeted skin and a rich, sweet-tart taste, Suntan apples
are perfect for fresh eating and baking. |
Surprise |
Boasting a sweet, aromatic flavor and a firm, juicy texture, Surprise
apples are ideal for fresh consumption. |
Sweet Coppin |
Offering a sweet and aromatic flavor with a tender texture, Sweet
Coppin apples are great for fresh consumption and desserts. |
Sweet Sixteen |
Boasting a unique spicy-sweet flavor profile and a firm, juicy texture,
Sweet Sixteen apples are great for fresh eating and desserts. |
Sweetie |
True to its name, Sweetie apples delight with their exceptionally sweet
flavor profile, juicy flesh, and a pleasing crunch. |
Sweetie™ |
Known for its honeyed sweetness and juicy, firm flesh, Sweetie™ apples
offer a delightful eating experience. |
Swiss Gourmet |
Offering a tangy-sweet flavor and a firm, juicy texture, Swiss Gourmet
apples are great for fresh eating and cooking. |
Thomas Rivers |
Offering a mildly sweet taste and a juicy texture, Thomas Rivers apples
are great for fresh eating and cooking. |
TolmanSweet |
Offering a rich, sweet flavor and a juicy texture, TolmanSweet apples
are ideal for fresh eating and desserts. |
Tompkins King |
A late-season apple with a tangy flavor and a firm texture, perfect for
fresh eating and baking. |
Top Secret |
Known for its unique flavor and a balance of sweetness and tartness,
Top Secret apples are perfect for fresh consumption. |
Topaz |
Crisp and mildly tangy, Topaz apples are perfect for both fresh eating
and cooking applications. |
Transparents |
Early-season apples with a tart flavor and a crisp, juicy texture,
suitable for cooking and making applesauce. |
Twenty Ounce |
Named for its large size, Twenty Ounce apples have a sweet-tart taste
and are excellent for fresh eating and cooking. |
Ulster Seedling |
Known for its tangy-sweet flavor and firm, juicy flesh, Ulster Seedling
apples are ideal for fresh consumption. |
Vermont Beauty |
Known for its aromatic sweetness and firm, juicy flesh, Vermont Beauty
apples are great for fresh eating. |
Wealthy |
Tart and juicy with a crisp texture, Wealthy apples are great for fresh
eating, cooking, and making applesauce. |
Westfield Seek-No-Further |
A classic American heirloom apple with a sweet, rich flavor and crisp
texture, suitable for various culinary uses. |
White Pearmain |
Known for its sweet, rich flavor and a hint of nuttiness, White
Pearmain apples are ideal for fresh eating and desserts. |
White Transparent |
An early-season apple with a tart flavor and tender flesh, suitable for
cooking and making applesauce. |
White Winter Pearmain |
A sweet-tart apple with a firm, crisp texture, ideal for fresh eating
and baking. |
William Crump |
Offering a sweet, nutty flavor and a firm texture, William Crump apples
are perfect for fresh consumption. |
WineCrisp |
Renowned for its explosively crisp texture and a perfect balance of
sweetness and tartness, WineCrisp apples are excellent for snacking and
baking. |
Winesap |
Savor the Winesap apple's tangy-sweet taste, unique spicy undertones,
and firm texture, perfect for fresh eating and cider production. |
Winston |
Boasting a sweet, mildly tart taste and a satisfying crunch, Winston
apples are ideal for fresh eating and snacking. |
Winter Banana |
With a subtle banana-like aroma and a sweet, mild taste, Winter Banana
apples are ideal for fresh consumption and salads. |
Worcester Pearmain |
Aromatic and sweet-tart with a crisp texture, Worcester Pearmain apples
are perfect for fresh eating and desserts. |
Yellow Bellflower |
A sweet-tart apple with a tender texture and a refreshing crunch,
suitable for fresh eating and baking. |
Yellow Newtown Pippin |
A golden-yellow apple with a balanced sweet-tart taste, suitable for
fresh eating and cooking. |
Zabergau Reinette |
Offering a rich, spicy-sweet flavor and a crunchy texture, Zabergau
Reinette apples are ideal for fresh consumption. |
Zestar! |
Known for its burst of sweet-tart flavors and a crisp, juicy bite,
Zestar! apples are excellent for snacking and salads. |
Zuccalmaglio's Reinette |
Offering a sweet, aromatic flavor with a hint of spice, Zuccalmaglio's
Reinette apples are perfect for fresh consumption. |